KosherScene

A talk with Rabbi Gideon Weitzman, Director General of the Puah Institute in Yerushalayim, and Mrs. Leah Davidson who runs the American offices of the organization.

Tonight's guest, Aron Ritter, started the Kosher Wine Society in 2005. KWS has, since, risen to become synonymous with the best kosher wine workshops presenting potables from around the world, expert speakers and food and wine... more

Our guest, Sara Lasry, authored two cookbooks (The Dairy Gourmet and The at Home Gourmet); she's currently Food Editor for Binah Magazine and the former owner of a kosher dairy restaurant, Tastebuds, in New... more

Food, cooking, chefs, cookbooks and their authors. We will be talking to Costas Mouzouras, kosher wine and spirits manager at Gotham Wines and Liquors, about wine selections for Passover 2011. Tal Cohen from Israel's Tabor Winery, Yoav... more

Food, cooking, chefs, cookbooks and their authors. Pastry Chef and author of The Kosher Baker is our guest

Food, cooking, chefs, cookbooks and their authors. Our guest is Izzet Ozdogan, President of OSEM USA

Food, cooking, chefs, cookbooks and their authors This week we will interview Kim Amzallag, Director of Sales and Marketing at Kosher Inspired Magazine