Radio Show: Food Packaging Chemicals: How Safe Are They?

In this show you’ll learn:

• How the chemicals in your food storage containers can pose a burden on your health as well as the environment.
• Strategies to know more about the different types of storage containers so that you can make better choices.
• Suggestions you can follow to reduce plastics and toxic exposures in your home.

Background and Guest Information:

Storing leftovers has long been a way to stretch out our meals over the days that follow, and many kitchens are well-stocked with plastic tubs, cling wrap, and other containers.  Although they cut down on food waste, some containers may pose a burden to our health.

Join Dr. Ritamarie and Donna Kasuska as they discuss the different material options we have for food storage.

Donna Kasuska is founder and CEO of ChemConscious, Inc., an engineering consulting company that is on a mission to create a healthier world by increasing chemical awareness. She will show you how to recognize and avoid the harmful chemicals by making better choices. Information, articles, and e-books can be found at her website www.chemconscious.com.

Join the ChemConscious community to receive a free copy of Donna’s e-book, 
“The First Hour of the Day”, and find out which toxins may be affecting you and how to avoid them without changing your lifestyle. 

Check out Dr. Ritamarie’s VITAL Health Community for additional resources that will give you cutting-edge science combined with the best of natural health wisdom to help you discover unprecedented vitality.