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WAMS interviews Author Randy Karp

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We’re told about the importance of reducing the fat in our diet, lowering our total cholesterol level, and adding more calcium to build bone mass. But Randy Karp, author of the soon-to-be-released book MISINFORMED ABOUT FOOD, couldn’t DISAGREE more! Join WAMS Wednesday, August 25th at 3 PM ET as we find exactly what Randy thinks.

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