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Guest Tina Turbin continues to share and education on Celiac disease and the gluten-free lifestyle. Tina is a great resource and will answer your questions live on the air!
About Tina Turbin:
For many years, Tina has continued researching and writing in fields that interest her: children, families, mothers and women in society, health and nutrition — including gluten and wheat allergies — as well as the environment. She also supports these areas through her actions.
“I find there is a lot of valid information available as well as plenty that is false. It truly takes a logical approach in research, while reading or sifting through the barrage of information, to come to one’s own conclusion, especially before imparting it to others. I am interested in compiling the truth in a given field and then helping others to acquire helpful information. The way I write about it or share it may be different from another’s way, and as a result it may ‘hit home’ just because my delivery was unique to that one person.