Welcome to another Episode of GI Radio!
With John Dilley and Frank Price (The Dynamic Food Duo)
It's Raw, Unscripted, and we are sure to make you laugh about food!
Our First Guest Tonight is: Thomas Toth of Voodoo Chile Sauces
"Voodoo Chile Sauces exists to entertain taste buds. Our founder, Thom Toth, raised his sons with the maxim, “Make them smile!” and that motto is also a living part of our day to day lives at this company. We have a lot of fun doing what we do, and one of the most rewarding aspects is seeing the smiles on people’s faces when they taste one of our sauces for the first time."
Our Musical Guest is: Tony Roberson & Wildgrass
2nd Generation Bluegrass - Tony Roberson is the son of Roger Roberson and the nephew of Samuel Hutchins of the 1970's Bluegrassers, The Hutchins Brothers! The new recording "RESTRUNG" is available now and features original music by The Hutchins Brothers made modern by Tony Roberson and Wildgrass!
Thanks for Listening and come back each Friday night plus listen to the replays!
Check out Defcon Products at: www.Defconsauces.com
Check Out Grilliant Ideas Products at: www.GrilliantIdeas.com