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Food scarcity. Food security. Food safety. These three concerns have been at the forefront of every consumers mind. Simply put, will there be enough food? And the food that is available, is it safe for me to eat, or have workers been exposed? Tune in to hear first-hand how the pandemic is impacting food distribution, from leading expert James Tyler, owner of James Tyler Distribution, which delivers fresh fine food from Australia and NZ to China, the country where the pandemic first originated.
