Food Safety & Security in a pandemic

With consumers rushing to stores, stockpiling food and an overall sense of panic for the future, the food supply system has been under immense pressure to meet the demand of consumers. In this first episode of food safety and security, Director of Food science, Riccardo Accolla, from ripe.io gives a candid overview of the food supply chain and delivers a candid picture of what is actually happening, behind the scenes in food right now. To learn more about the blockchain of food, visit ripe.io