About the Slow Food Movement: Protecting our Rights to Clean Quality Chemical Free Produce

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The Slow Food Movement is a non-profit, eco-gastronomic member-supported organization founded in 1989 to counteract fast food and fast life, the disappearance of local food traditions and people’s dwindling interest in the food they eat, where it comes from, how it tastes and how our food choices affect the rest of the world. I have Judith Winfrey from the Atlanta Food Movement Chapter with me to talk about healthy eating and the future of food in America. Come be a part of the health revolution club