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This national broadcast is provides support for those who are trying to follow the dietary instructions in How To Eat To Live. The call is meant to inspire and encourage us by providing unique insights into this Dietary Guidance, which can help us gain a better understanding about life and the value of pursuing longevity.
TODAY'S THEME: Dangers of Eating Pork There are many things that we are warned against eating, but only a few of things are divinely-forbidden. Swine, pork, hog, or the "other white meat" is among these forbidden meats. Unfortunately, this diseased meat is increasing in the marketplace, and many people are unaware of the vast dangers associated with eating swine flesh. In this broadcast our aim is to convey, based on How To Eat To Live, the reasons why swine flesh is dangerous and harmful. Our ultimate hope is that each of us can share this information with our loved ones and frieds, to help us produce healthier families and communities.