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Jem of the South Radio

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Join Tamara Eckles' dessertpreneur and founder of Jem of the South, a dessert media company, for Jem of the South Radio. Jem of the South radio is dedicated to giving a voice to small business owners who are carving out their niche in the billion dollar dessert industry.

On-Demand Episodes

Erin Zwigart is the owner/founder of Georgia Crafted, a new monthly subscription box company promoting local Georgia artisans. She received her Bachelor of Arts degree in Telecommunications from the University of Florida, and moved to... more

Some brainiacs are born to bake. Just ask Chris Flores, owner of Ratio Bakeshop. A seasoned (and well-sweetened) pastry chef with a degree in Culinary Arts from the Art Institute in Atlanta, some of Chris' earliest childhood memories... more

Join Tamara, founder of Jem of the South as she chats about how she prepares to bake for the holiday season. Topics will include baking essentials, what's in season to bake with, how to keep your baking simple and more! Don't miss your... more

Felecia Hatcher went from being a C student in high school to a successful entrepreneur by creating her own opportunities out of limited resources. Felecia is the author of How to Start a Business on a Ramen Noodle Budget, and the C... more

Diana Hayes-Moore knew corporate life for her would be short-lived from the moment she began her career. When most girls were playing with dolls, Diana was dreaming of the business she would someday own. Little did the Atlanta... more

From her earliest years Amanda Wilbanks was surrounded by fine Southern cooks. Working in the kitchen alongside her mother and grandmother, she had her hands in everything. From mixing fruits cakes by hand at Christmas to... more

Join Tamara as she chats with an expert baker from King Arthur Flour, Robyn Sargent. King Arthur Flour is America's oldest flour company, founded in Boston in 1790 to provide pure, high-quality flour for residents of the newly... more

Sharon Muse is the owner of Amusing Treats a dessert company that offers A Custom Treat for Every Occasion. Sharon attended culinary school several years ago and found that baking was her true passion. After taking time off to... more

Crista Freeman and Jess Eddy, created all-natural ice cream Phin & Phebes, in their home kitchen three years ago. The two started the company after failing to find really interesting, all-natural ice cream at the grocery store.... more

Taste Love Cupcakes is the vision of two close friends, Michelle and Yolanda. They have been friends since they were college students at the University of Michigan, Ann Arbor. Over the years life and work took them around the... more

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