Welcome to The Southern Passion Lounge with your Host Chef Amadeus, where the industry comes to hangout.
I am a fan of campfire sitting. For me making a campfire and sitting around cooking with my cast iron pots and sipping some amazing beers. I reached to my buddy Gary Lee Park Jr from G's Slow Smoked BBQ, to talk about slow smoking meats, marinades, brines and flavored woods.
We also will be discussing the world of local beers with Janel Bacote.
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