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This week swinging by the Lounge is Chef Lori from Dockside Bistro in Olympia, wa. we will be discussing flavor profiles, working with local ranchers and farmers.
Also swinging by the Lounge is Tony & Cara from Olympia Seafood Company. localy family owned seafood company
Dockside Bistro: http://www.docksidebistro.com/
Olympia Seafood Company: hfttp://www.olympiaseafood.com/Follow e
Follow me own twitter: www.twitter.com/chefamadeus
It's good to talk.