Basil MAGAZINE w/Chef Jennifer Booker

Join Basil Magazine's Host, Chef Jennifer Booker, as she and her guests tell us how to EAT DRINK LIVE GIVE  to the fullest! This week's guests include Basil's resident Cardiologist and Professional Chef, Chef Mike Fenster,Barrie Lynn – The Cheese Impresiaro,  a respected cheese expert, cheese educator, cheese journalist and cheese entertainer, and Cherise Grifoni, who promotes veganism as a way to inject healthy, delicious habits in your eating routine.

Basil Magazine is a monthly magazine that focuses on food and wine topics, while adding appeal by including sections on health, lifestyle, kids and philanthropy. Basil's tagline: Eat. Drink. Live. Give. clearly reflects its concentrated subject matter.