Ask the Chef - with Chef Daniel Asher

Chef Daniel Asher has been enchanting taste buds from coast-to-coast with an undeniable passion for creating exceptional food, for more than 18 years. With an emphasis on using organic & locally-grown produce, ethically raised meats & sustainably produced ingredients, Chef Daniel creates cuisine that is as good for the earth and the environment as it is for those who eat it. Currently the kitchen manager at Denver's trendy and eco-conscious Root Down restaurant, Chef Daniel's unique style & presentation has graced the plates & menus of celebrities, rock-stars, restaurants & homes, and now he is here to answer YOUR questions.