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This week swinging by the Lounge is Chef Rob Mullins to talk about the art of grilling, smoking and curing meats.
also swinging by the lounge is Fancy Frenchwood owner of Sake in Seattle. thats right its all about Sake.
and as always, you never know who just might stop by just to say hello.
To be apart of the show you can email the Lounge amadeus@chefamadeus.com
There will be a big announcement this week on the show as well.