Denise and Meadow Linn discuss The Mystic Cookbook: The Secret Alchemy of Food

Join Edie Weinstein as she welcomes mother-daughter culinary queens Denise and Meadow Linn as they speak about The Mystic Cookbook: The Secret Alchemy of Food.

Learn about ways in which food is nourishment for body, mind and spirit.

Denise Linn has been called "America's best-kept secret." For the last three and a half decades she has traveled to the far corners of the world speaking to standing-room only audiences of thousands. Her spiritual journey began as a teenager when she had a near-death experience after being shot by an unknown gunman. The revelations she received on the "other side" and the subsequent amazing healing of her wounds led Denise to eventually become an internationally respected healer, writer, and teacher. www.deniselinn.com

Meadow Linn is a speaker, writer, and chef. A gourmet from birth, Meadow created her first dish when she was three years old ("Tahini Balls"). Impassioned by the tragedy of the Exxon Valdez oil spill in 1989, although only eleven years old, Meadow began writing a monthly environmental column for children in an Australian newspaper.

Meadow is the daughter of Denise Linn, world-renowned healer and teacher. When she was 18 years old, Meadow, a self-taught chef and lover of all things edible, started cooking for private events, which she's been doing ever since.

Together they have created The Mystic Cookbook: The Secret Alchemy of Food.