SORT BY Relevancy
Today Laura Theodore, will share fabulous vegan Thanksgiving recipes! We'll welcome YummyPlants.com founder, Rebecca Gilbert, author of It's Easy to Start Eating Vegan! Yummy Plants 101, to share how you can easily entertain in plant-based style this Thanksgiving!
Looking for the perfect holiday gift? Autographed copies of Laura Theodore’s cookbooks, CDs and DVDs make excellent gifts!
Rebecca is a former competitive figure skater whose switch to a vegan diet healed her chronic joint pain. She founded the Yummy Plants vegan community to help provide support for people transitioning to a vegan diet and she is known for her talk: The Yummy Plants 101: Easy Transition Tips to a Vegan Diet.
Today award-winning television host, popular plant-based cookbook author and vegan chef Laura Theodore, the Jazzy Vegetarian welcomes Dianne Wenz, who is a Certified Holistic Health Coach, to share fabulous Halloween recipes and party tips! Then the Rockstar Vegan Laura Cheadle joins us to share her favorite foods for Halloween celebrating!
Be sure to order your copy of Laura Theodore’s newest cookbook, Laura Theodore’s VEGAN-EASE ! Signed copies now available at vegan-ease.com! Or the cookbook is now for sale on AMAZON!
Dianne Wenz, of Diannes Vegan Kitchen and Chic Vegan, is a Certified Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Nutrition Specialist, and Plant-Based Chef. She is passionate about helping others improve their health and wellbeing. Dianne coaches people from across the country to help them improve their health and wellbeing, and she helps people make the dietary and lifestyle changes needed to go vegan. Dianne runs the busy MeetUp group Montclair Vegans, and she is also editor-in-chief for ChicVegan.com, a website where compassionate fashionistas and vegan vixens meet up to discuss how they can make the world a better place for people and animals alike. Her articles and recipes have appeared on websites such as VeganCuts.com, Main Street Vegan.com and VegKitchen.com, and in Chickpea Magazine and T.O.F.U. Magazine.
Today award-winning television host, popular plant-based cookbook author and vegan chef Laura Theodore, the Jazzy Vegetarian welcomes Zsu Dever who is author of Vegan Bowls - to share fabulous recipes to be served in a bowl!
Be sure to order your copy of Laura Theodore’s newest cookbook, Laura Theodore’s VEGAN-EASE ! Signed copies now available to purchase at vegan-ease.com, Or buy the cookbook – now for sale on AMAZON!
Zsu Dever is the author of Vegan Bowls and Everyday Vegan Eats. Hailing from a long line of culinary professionals and restaurateurs, she has been involved in the restaurant business most of her life. She is passionate about teaching new vegans and vegetarians how to succeed with their plant-based lifestyle and sharing the recipes that keep her family happy. She is the mother of three and resides in San Diego, California. Learn more at her blog zsusveganpantry.com.
This year, there was a shortage of Thanksgiving turkeys because of the bird flu. In light of this shortage, there are many options for enjoying family meals without using meat or animal parts. When you make your own food from scratch, it is not only more economical but it helps you to connect with your food, where it comes from and who is growing it. The more that people choose to shop consciously, the better it is for the environment. Only when people understand the devastation caused by factory farms operating in a monoculture environment will they understand just how devastating the impact. That is why more and more people are making the transition to veganism. Plant based diets are not only more humane, they are healthier! In Dreena Burton's Let Them Eat Vegan: 200 Deliciously Satisfying Plant-Strong Recipes for the Whole Family you will find a myriad of easy to make, delectable recipes ranging from soups and burgers to wraps and ice cream! What is especially great about this book is that the recipes are not only plant based but have handy options for raw and gluten-free! Tune in to this segment of The Organic View Radio Show, as host, June Stoyer is joined by special guest, Dreena Burton to discuss her new book, Let them Eat Vegan! Stay tuned! Do you like FREE stuff? Tune in to The Organic View Radio Show, Mon-Fri@6pm Eastern and visit our contest section at www.theorganicview.com/contests to win one of our monthly prizes! Today’s show is sponsored by Austria’s Finest Naturally Authentic Pumpkin Seeds and Pumpkin Seed Oil from the Steiermark available at OrganicUniverse.com. Listeners of TheOrganicView can receive $1 off their purchase by using the coupon code "orgview". For more offers, please visit our website at www.theorganicview.com
Our Interview with Matt Fish owner of Melt Bar & Grilled Vegetarian & Vegan friendly restaurant has been long anticipated! It is very exciting to see what Matt has created over the years and coming upon seven (7) locations shortly! The newest being in Akron, Oh at 3921 Medina Rd. Melt accommodates all dietary concerns including gluten & dairy free. All menu items are made from scratch in our kitchens daily! Was voted BEST Sandwich in Cleveland, Oh by the Cleveland Magazine Silver Spoons Awards 2015 & the Cleveland Scene Magazine 2015.
Visit us at www.MeltBarandGrilled.com The Cleveland Hts, Oh location's ph # is 216-965-0988
Mention MindYourBodyandSpirit radio show when visiting the restaurants!
With questions for MindYourBodyandSpirit radio or Healthy Refeerral Newspaper please call 216-533-2273
www.HealthyReferral.com email: email@example.com
Read My Lips host akaRadioRed brings you lively, unscripted, spontaneous, non-canned interviews with interesting new authors on a range of lifestyle-related topics. Listen LIVE on Mondays 7-8 pm/Eastern or anytime on-demand.
Afterlife expert and business attorney Roberta Grimes had two extraordinary experiences of light in childhood that prompted her to study 200 years of communications from the dead. She is the author of The Fun of Dying - Find Out What Really Happens Next , The Fun of Staying in Touch , and the new book, Liberating Jesus, which describes what Jesus told us 2000 years ago and what the dead tell us today about death, the afterlife, and the meaning and purpose of life. robertagrimes.com
Get ready for a fresh way of living and eating. Meet registered psychologist Dr. Theresa Nicassio ("The Inclusive Chef"), author of YUM: plant-based recipes for a gluten-free diet. Her delicious "inclusive cooking" recipes are free of gluten, sugar, dairy, eggs, potatoes, all animal products, and are designed to be mostly heart-healthy, anti-cancer & diabetic-friendly. www.yumfoodforliving.com
Real Talk All The Time presents, Thanksgiving recipes and holiday family drama. Tonight we will discuss your favorite holiday dish and your favorite Thanksgiving recipe. We will also be sharing the family dish of not so improtu drama that often embraces us during the holiday season. What joyful revelations did you witness during your Thanksgiving dinner? Were there any wild accusations or deep down admissions? Heart felt apologies or declarations of war? We will talk about all this and more this Tueday. Also join us for our weekly discussion on Sports, Entertainment, News and Politics. Real Talk All The Time. 100% real, unpolished, unrehearsed, real talk for real people. www.realtalkallthetime.com The call in is 347-637-3010. See you TUESDAY @7:30pm EST! BE THERE!!!!!
Host Kevin Willett is joined by Allison Nuovo for a discussion about the Vegan Life Style. You can learn more about Allison and the Vegan Lifestyle by visiting her website at http://simpleorganiclifestyle.com/
You can learn more about the Friends of Kevin Networking Group by visiting our website at http://friendsofkevin.com/
Join us for this exciting episode with Plant Medicine Practitioner, Medicine Maker, and Wildcrafter, Scott Kloos. Learn about his walk in Folk Medicine and the work he's been doing in Portland and beyond!
Scott Kloos has been working with the native plants of the Pacific NW since the late 90’s. In addition to many years of self-study, he completed the 1999 Herbal Apprenticeship Program at the Herb Pharm in Williams, OR, and in 2000, he attended a nine-month Community Herbalist Training Program with Christopher Hobbs. In 2009, he studied Traditional Western Herbalism: An Intuitive and Energetic Approach with Matthew Wood in Portland, OR.
He spent seven years studying the human psyche (his own and others) in Paul Levy’s Awakening in the Dream group. Paul’s unique synthesis of the Dzogchen School of Tibetan Buddhism, Western Alchemy, Jungian Psychology, the Dreambody Psychology of Arnold Mindell, and shamanism deeply shaped his view of the world and his approach to healing and working with plants.
He is the owner of Cascadia Folk Medicine, which produces small batch herbal extracts from the native plants of the region. In his healing practice he works with the psycho-spiritual aspects of plant medicine and hosts monthly Plant Teacher Ceremonies. He is one of the founders and a faculty member of the Elderberry School of Botanical Medicine in Portland, OR and is finishing his first book tentatively titled, "Wild Medicinal Plants of the Pacific Northwest: 120 Healing Herbs from Alumroot to Yerba Santa".
<3 <3 <3 TG
Thanks for hanging out in the Goddess Suite, Tune in 9pm for Thoroughbody Tuesday show, sip a cup of conscious tea and get ready for the HOTTEST 2 HOURS of your life! Call in with questions at 516-453-9075
Rev. will be discussing "What is Nigga Church?? Have you heard that the Vegan Movement is a Hoax and Detrimental to your Health?? Well Revvy Rev Daddy Duvayne will tell us why we need to attend Nigga Church AND put a damn steak on the grill, then in your mouth!!!!! "
Tonight we Welcome DADDY DUVAYNE aka DR MOOTWAHZ aka RITE REVEREND DAT NIGGA is a long time HOODOO PRIEST, ROOT DOKTOR and COMIC ACTIVIST .
Author of the Controversial book,
"The IMMORTALITY GUIDE: 200 Revolutionary Health Insites"
Coming Soon: "NIGGASUTRA: The Art and Science of Black Love, Nigga Majick"
Follow @FB @DaddyDuvayne DaddyDuvayne.com ThePeoplesHealer.com TheNiggaChurch.org
Today award-winning television host, popular plant-based cookbook author and vegan chef Laura Theodore, the Jazzy Vegetarian welcomes Richa Hingle, author of Vegan Richa’s Indian Kitchen. Richa is the award-winning recipe developer, blogger, and photographer behind VeganRicha.com. We’ll talk about flavorful and fabulous tips and recipes! Then the Rock Star Vegan, Laura Cheadle joins us to share her favorite foods for fall!
Richa Hingle is author of Vegan Richa’s Indian Kitchen. She is an award winning recipe developer, blogger, and photographer behind VeganRicha.com. She has a growing community of ardent followers who love making her recipes and sharing them with family and friends. She loves to show people how easy it is to cook vegan Indian or other cuisines. Richa has been featured on Oprah.com, Huffington Post, Glamour, Babble, VegNews.com, Rediff.com (top 30 Indian food blogs), TheKitchn, Cosmopolitan, BuzzFeed, and many more.
Laura Cheadle, the Rockstar Vegan, lives the hectic, busy life of a popular musician, and is not able to spend much time in her kitchen, but she finds ways to maintain her vegan diet, and is eager to share her ideas with us, along with songs and clips from her award-winning, rockin’ recordings. Laura has five successful albums out and she has opened for The Jonas Brothers, Spin Doctors, Garland Jeffreys, John Oates/Hall and Oates, and Average White Band among others.