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The fabulous Julia Breanetta Simpson is back on Word of Mom Radio sharing music from her Christmas Extravaganza this Saturday and her upcoming show in February called "How Sweet The Sound." Breanetta Productions honors and celebrates contributions made to society and world culture by African Americans. We provide affordable access to the arts for a diverse audience by presenting performances and cultural events in schools, libraries, theatres, churches, festivals and other community venues.
Julia has had the good fortune to perform throughout the Tri-State area in her one-woman shows Harlem On My Mind and How Sweet The Sound. She has appeared around the country at Regional, Dinner and Stock Theatres in such productions as Ain't Misbehavin', Dreamgirls, For Colored Girls, One Mo' Time, Purlie, Tintypes, and When The Nightingale Sings. She has appeared in various Off-Broadway Theatres and Cabaret venues in New York City. Julia is a proud member of AEA, SAG-AFTRA and M.A.C Julia is a nationally elected Councilor of Actor's Equity Association and co-chair of its Equal Employment Opportunity Committee.
Join us for a 30 minute show and welcome Julia to the Word of Mom Radio sponsor family. She will be joining our Mompreneur Marketplace in the next few weeks.
Be sure to connect with us on Facebook and Twitter and Google+ and email email@example.com for information on how to be a guest on WoMRadio.
Word of Mom Radio - sharing the wisdom of women.
He is known as The Zombie Smasher and he is making his way to Turnbuckle Turmoil for the first time. Rexx Reed is a standout in the state of Texas where he has competed against some of the best talent in the world as they pass through the area. He's definately one independent star you should take the time to learn about so pull up a chair and listen to what this man has to say.
The Sharvette Mitchell Radio Show | www.Sharvette.com | Tuesday at 6:00 p.m. EST
First segment: Chris House - Artist Spotlight
Chris House is a Musician, Songwriter & Producer. His current single is "Sing Jesus"!
Chris is a native of Hampton, VA and graduate of Hampton University. He serves as the Worship Pastor of City Life Church in Newport News, VA. Chris is a member of the International Worship Team for the Full Gospel Baptist Church Fellowship under Bishop Paul Morton.
Second segment: Michele Rolle - Writer & Author
Michele has infused her enthusiasm and expertise into her debut memoir, Invisible Warrior, an inspiring narrative that lays bare the struggles of her youth, and invites us to join in her triumphs despite discouraging statistical odds.
Third segment: Julia A. Royston - Singer, Songwriter & Poet
Julia Royston is a singer, songwriter, poet and producer poised to expand the boundaries of Praise & Worship with her anointed voice and uplifting lyrics.
Just in time for the beginning of the holiday season, Julia has released her single "A Christmas Miracle"
Join Ms. E when she interviews Ms. Valerie Lambert, Founder & Director of Women Inspiring Girls to Grow, Inc.
WIGG, Inc. is a non-profit mentoring agency whose mission is to help at risk, middle and high school girls obtain a college degree through mentorship, life skills training and professional development.
WIGG's pledge is:
"To be the conduit that helps transform young women's dreams into reality"
Welcome Dorie Greenspan! Inducted into the James Beard Foundation Who’s Who of Food and Beverage, DORIE GREENSPAN was tapped by Julia Child to write Baking with Julia. She coauthored Desserts by Pierre Hermé, which won an IACP award. Her Around My French Table was an IACP Cookbook of the Year, and Baking: From My Home to Yours won a James Beard Award.
Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere by Dorie Greenspan With her groundbreaking bestseller Around My French Table, Dorie Greenspan changed the way we view French food. Now, in Baking Chez Moi, she explores the fascinating world of French desserts, bringing together a charmingly uncomplicated mix of contemporary recipes, including original creations based on traditional and regional specialties and drawing on seasonal ingredients, market visits, and her travels throughout the country.
Like the surprisingly easy chocolate loaf cake speckled with cubes of dark chocolate that have been melted, salted, and frozen, which she adapted from a French chef’s recipe, or the boozy, slow-roasted pineapple, a five-ingredient cinch that she got from her hairdresser, these recipes show the French knack for elegant simplicity. In fact, many are so radically easy that they defy our preconceptions: crackle-topped cream puffs, which are all the rage in Paris; custardy apple squares from Normandy; and an unbaked confection of corn flakes, dried cherries, almonds, and coconut that nearly every French woman knows.
Whether it’s classic lemon-glazed madeleines, a silky caramel tart, or "Les Whoopie Pies," Dorie puts her own creative spin on each dish, guiding us with the friendly, reassuring directions that have won her legions of ardent fans.
This week Mark chats with his Florida based friend D Reed Smith. Reed is part of the amazing team at The Gulf Breeze Recovery Center. The Centre helps people recover from addiction issues using the 3 Principles psychology solely.