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00:19Food Production Chemical Use with Roy Zahn
Food Production Chemical Use with Roy Zahn, Chief Technological Officer, High Sierra Chemicals He was a Territory Manager, Ecolab Inc. His speciality included service to Hospitality & Healthcare clients. He studied at USC in Los Angeles, CA. Agenda: Price of Chemicals Understand the yield Less expensive products require more product Yield is higher with more expensive Not to be aggressive to seals and equipment Caustic to soft metals, seals, membranes Replacement at an accellerated rate Shipping costs are higher with cheaper chemicals Selection of Quaternary Sanitizer (Disinfectant) Disinfectants are substances that are applied to non-living objects to destroy microorganisms that are living on the objects. Food safe contact sanitizer Food contact chemical No rinsing required Use of Chlorine Concentrate Sodium hypochlorite: Oxidizing agent Food grade Chlorine Already in a 12.5% solution Required rinsing Introduced into automated system Oxidation reduction system Measures millivolts 2 to 3 to 4 parts per million in a wash bath Foaming or non-foaming for cleaning of equipment Selection of an appropriate Degreaser Degreasing the contamination layer Follow label instructions Wide range of dillutions to effect yields Heavy duty stuck on or greasy soil or equipment Change dillution Contact: Roy T. Zahn Chief Technological Officer High Sierra Chemicals Cell: 831-224-2360 715-723-4915 roy@highsierragroup.com highsierragroup.com
Tags: food production food cleaning food disinfection food chemicals food safety
by Andy Moreno in Education
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00:21Featured
The Importance of Ph Testing in Food Production
The Importance of Ph Testing in Food Production with Roberto O. Young, MS, D.SC., Ph.D.In 1994, Dr. Young discovered the biological transformation of red blood cells into bacteria and bacteria to red blood cells.He has since documented several such transformations.Dr. Young's research has been published in several noted journals, including The Journal of Alternative and Complementary Medicine.(Sympathetic Resonance Technology, Scientific Foundations and Summary of Biologic and Clinical Stud
Tags: food safety food production food borne pathogens ph in food water food quality
by Andy Moreno in Education
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00:36Featured
Detection of Pathogens in Food Production Fields
Detection of Pathogens in Food Production Fields with Laura Strawn, MS., Candidate for a Ph.D. at Cornell University in the Food Science Department with specialties in Microbiology and Epidemiology.Laura Strawn has published four peer reviewed articles, one book chapter, over ten abstracts and organized/chaired three symposia at the annual meeting of the International Association for Food Protection (IAFP). Laura has also been a teaching assistant for multiple classes and received the outstandi
Tags: food safety food production food testing foodborne pathogens food compliance
by Andy Moreno in Education
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00:57Featured
9 High Pressure Wash Issues for Food Production with Kevin N
9 High Pressure Wash Issues for Food Production with Kevin Netzer Educated at University of Florida National Sales Manager for Ultimate Washer, Inc. Work with Ultimate Washer for 5 Years Member of CETA (Cleaning Equipment Trade Association) Member of ISSA/ Interclean ( International Cleaning Association) Member of WJTA (Water Jetting Technology Association) Member of PWNA (Power Washers of North America Association) All memberships are geared to help in gaining specific knowledge in certain cl
Tags: food safety food production high pressure wash maintenance of food production sanitation
by Andy Moreno in Education
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00:28
Food for the Soul with Chef Ramon
Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antedotes.
Tags: success spiritual thoughts food master recipes southern cooking
by Food for the Soul0 in Cooking
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00:32
Food for the Soul with Chef Ramon
Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antedotes.
Tags: success spiritual thoughts food master recipes southern cooking
by Food for the Soul0 in Cooking
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00:36
Food for the Soul with Chef Ramon
Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antedotes.
Tags: success spiritual thoughts food master recipes southern cooking
by Food for the Soul0 in Cooking
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00:07
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01:01
Food Alchemist Speaks... Listen
Food for thought
Food for the Soul
Food for the Body
Listen with Heart Mind and Spirit...
You have a questions.. You need positive affirmations, confirmation and sunny out look.. Talk with Food Alchemist Sessy and Special Guest Ron Bates...
Do you know that you hold tghe key to Your Inner Most Powerful Self..
Call in.. Sensation Sunday with Sessy....
347 996 5895
http://www.thefoodalchemist.us
Check me out in Food Alchemist on Face book.. do a like and leave a message...
If you would like a detail reading call 480 253 9407
Reading are $75.00 per hour....
YOu can also purchase some candles, candles and herbs and many more thing that are unique to your needs
Tags: Power with in Body mind and Soul Soul searching Coming together Sessy Food Alchemist
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00:33
Food for the Soul with Chef Ramon
Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antedotes.
Tags: success spiritual thoughts food master recipes southern cooking
by Food for the Soul0 in Cooking
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00:17
Soylent: A new food source: Rob Rhinehart, Project Soylent
Soylent: A new food source with Rob Rhinehart, Project Soylent. Rob is an electrical engineer from Georgia working for a wireless communications start up in San Francisco. Frustrated with his poor options for food he set out to create a more efficient option. He is 24. He has authored "How I Stopped Eating Food" and Mostly Harmless on the Internet. Interested persons can sign up at soylent.me. Volunteer forms are at: https://soylent.wufoo.com/forms/soylent-trial-1/
Agenda: 1. Introduction. 2. What are the challenges with today’s food sources? 3. How can these challenges be addressed by food producers? 4. What benefits could optimal food offer? 5. What form would ideal food take? 6. Research and develop steps for Soylent. 7. Product description of Soylent. 8. Marketing plans for Soylent. 9. Conclusion.
Contact: Rob Rhinehart robrhinehart@ieee.org http://www.soylent.me/ http://robrhinehart.com/?p=424
Tags: food nutrition food safety food production food quality food cost
by Andy Moreno in Education
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00:05
Food For The Journey Intl Ministries
To reach the lost with the Bread of Life Jesus Christ. And to prepare the lost for the Journey of life and the Journey into eternity. Through deliverance & healing.
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