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TODAY ON DOLLHOUSE RADIO
LIPSTICK AND LIQUOR BOTTLES PRESENTS
IVORY POISON, LIL FRIDAY HOE, ACIE, AND SHARLA SHOULDERS.
BRINGING YOU THE TEA, THE MIX, AND THE JUICE.
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AND MIXXXY WITH LIL FRIDAY HOE
LOVE TIPS FROM ACIE
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Once again the issue is the Curfew/Ordinance , the Hispanic Businessmen have developed a business association as to form some type of unity between business owners and are willing to take steps to relate and work with the community. Certain ideas were suggested that would give the business owners a larger part in insuring the safety of not just the business but the community also..
We want to discuss this with the community as a whole, we need your input on what you think the owners should and can do to resolve the issues, I say close at ten o'clock but not just that.. Cameras inside and out that are monitered and connected with the police, bringing in security police to patrol the property and area...
What do you think?
Welcome to the pilot episode of the Bumming with Bobcat Podcast! We are still testing out the radio features and getting ready for the launch of the offical podcast! The official debut show will be kicking off LIVE on Super Bowl Sunday, 2/1/15 at 11AM EST! You can keep up with all the latest information and updates on the show by checking out the blog at www.bumwinebob.com. Also, make sure you follow on Twitter and Instagram @bumwinebob to keep up with all my drinking adventures! Do YOU want to be a part of the show? We would love to have you as a guest! Let me know! Cheers!
Today we will be talking about: The POWER of the Liquor? What type of the effects does the liquor give to you? Next topic we got going on is have you ever took one for the team? Was it a good experience or bad one? Tune in and call in @ 347-989-8082. Question of the day: If you could describe your self in a sentence, Who are you?
We are back and more excited than ever to kick off our winter 2015 show series, which will examine restaurants that have catering arms too. It’s a growing segment of the industry and one that has not been properly explored – how to create a great relationship with a restaurant (for smaller private parties) that also has a catering arm for the larger ones.
“Restaurants, Private Rooms and Catering too!” will cover the small but burgeoning market of restauranteurs that do it all and well. Tune in on Wednesday, January 14th at noon as BOTH the Director of Catering Sales, Sarah Weisman, and in-house Director of Private Events, Jodi Lynn, for Epicurean Events join us. Wondering if you should host your next dinner in a private room or at home? We will answer that question, explore cost structures and private space possibilities in the Epiucrean group, which also owns four restaurants in New York: dell’anima, L’Artusi, L’Apicio and Anfora. The Italian inspired cuisine is driven by seasonal products and high caliber service that focuses on being friendly rather than formal; the Italian seeking guests are driven by the amazing tastes, homemade burrata and exceptional customer service.
After covering everything you ever wanted to know about liquor in our last series, it is time to discover where to find the best food to pair with those cocktails you now know all about!
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