Our Terms of Use and Privacy Policy have changed. We think you'll like them better this way.

  • 00:29

    Jazzy Vegetarian, Season 2, on National Public Television!

    in Food

     
    Today Laura Theodore, the Jazzy Vegetarian celebrates the July 1, 2012 premiere of Season 2 of Jazzy Vegetarian on National Public Television! In addition, on the show today Laura shares her fabulous summer BBQ recipes that are featured on PBS food!  Season 2 features 13 half-hour episodes serving up classic, mouthwatering, family style menus for anybody looking for delicious, nutritious food. Laura Theodore, the stylish Jazzy Vegetarian, whose passion for easy and delicious vegan cooking shines in each episode, delights vegetarian and non-vegetarian health conscious people of all ages. Laura's elegance and culinary acumen are attracting public television viewers nationwide. Cooks will find the ingredients wherever they shop, and Laura’s step-by-step instructions make preparing healthy vegan food easy. From the “Rockin’ Moroccan Stew” to “Chocolate Mousse Ginger Pie,” Laura leads the viewer on a down-to-earth path to a heavenly feast. In addtion, Season 2 of Jazzy Vegetarian  features Dr. Pam Popper of Forks Over Knives. 

  • 00:32

    Jazzy Vegetarian Season 2, featuring Dr. Pam Popper

    in Food

    Today Laura Theodore, the Jazzy Vegetarian welcomes Dr. Pam Popper to talk about her role in Season 2 of Jazzy Vegetarian on National Public Television! Season 2 features Dr. Pam Popper sharing her wisdom about many of the plant-based foods featured in the series. From  “Rockin’ Moroccan Stew” to “Chocolate Mousse Ginger Pie,” this season ROCKS! Dr. Pam Popper is a naturopath, an internationally recognized expert on nutrition and health, and she is the Founder and Executive Director of The Wellness Forum. Dr. Popper is the author of several books; including Solving America’s Healthcare Crisis and she has been featured in many documentaries, including the popular film, Forks Over Knives. Dr. Popper is one of the co-authors of the companion book to the film which appeared on the New York Times bestseller list.

  • 00:46

    Season Three of Jazzy Vegetarian on the Create Channel!

    in Food

    Today Laura Theodore, the Jazzy Vegetarian is celebrating the September 17th release of her new book Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites and the BIG, September 19th fall premiere of Jazzy Vegetarian Season 3 on the CREATE channel all across the country. Laura will welcome Dr. Pam Popper, who is featured in every episode of season three. Dr. Popper will talk about many of the fruits and veggies featured this season and we will to share a ‘sneak peek’ recipe from the series! Dr. Pam Popper is a naturopath, an internationally recognized expert on nutrition and health and she is the Founder and Executive Director of The Wellness Forum. Dr. Popper is the author of the popular and riveting new book Food Over Medicine. She is part of Dr. T. Colin Campbell’s teaching team at eCornell, teaching part of a certification course on plant-based nutrition.  Dr. Popper appears in the feature film documentary, Forks Over Knives, about diet and health and she is one of the co-authors of the companion book to the film, which appeared on the New York Times bestseller list.

  • 00:33

    Jazzy Vegetarian Season 3 with Dr. Pam Popper!

    in Food

    Today Laura Theodore, the Jazzy Vegetarian is celebrating the May 1 2013 launch of Season 3 of Jazzy Vegetarian on national public television. Laura welcomes Dr. Pam Popper who is featured again in each episode of the television series. Dr. Popper will talk about many of the fruits and veggies featured this season and Laura will share a ‘sneak peek’ recipe from the series! Season 3 of Jazzy Vegetarian launches nationally on May 1, 2013 via public television stations across the US (check your local listings). After two highly successful seasons, Jazzy Vegetarian returns this season to highlight delicious and easy-to-prepare plant-based recipes, inspired by classic favorite American dishes. Menus include: shish kebabs, burger and fries, spaghetti and ‘wheatballs,’ along with decadent desserts like blueberry ‘cheeze’cake and black forest pecan pie – all vegan of course!!!!  Look for the companion cookbook to this season: Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites. (You can pre-order it now!) Dr. Pam Popper who is a naturopath, an internationally recognized expert on nutrition and health, the Founder and Executive Director of The Wellness Forum. . Dr. Popper is the author of several books; including Solving America’s Healthcare Crisis and her summer 2013 release Food Over Medicine and she is a co-author of the companion book to the film Forks Over Knives which has been on the New York Times bestseller list.

  • 00:16

    The Jazzy Vegetarian

    in Women

    Have you decided to start eating healthier as you age? Would you like to learn to prepare easy, nutritious but seemingly decadent meals? Do you want to nourish your body and satisfy your palate at the same time? If so, you will want to be sure to catch this show.


    Laura Theodore is the award-winning host of the popular PBS program the Jazzy Vegetarian. She’s also the author of two much loved cookbooks, Jazzy Vegetarian and Jazzy Vegetarian Classics. Her third and highly anticipated book, Laura Theodore's Vegan-Ease, is due to be released on Oct. 8th.


    Laura will be discussing her upcoming 5th season on PBS and sharing some of her favorite tips for creating easy, tasty meals that are both nutritious and delicious! 

  • 00:45

    Vegan Cuisine Month and Valentine's Recipes with Anne Dinshah

    in Food

    Today Laura Theodore the Jazzy Vegetarian, celebrates Valentine’s Day and Vegan Cuisine Month as she welcomes the Vice President of the American Vegan Society, Anne Dinshah. We will be talking about tasty recipes and Vegan Cuisine Month!


    Laura Theodore’s books, DVDs and CDs make the perfect compassionate and delicious path to a healthier you! Signed copies of Laura's new cookbook: Laura Theodore’s VEGAN-EASE are now available at Jazzyvegetarian.com. Or purchase copies of Laura’s books and CDs at: AMAZON.com


    Anne Dinshah has authored (and coauthored) five books, including Dating Vegans and Apples, Bean Dip, and Carrot Cake: Kids! Teach Yourself to Cook. Her new book is Powerful Vegan Messages, which she coauthored with her late father, H. Jay Dinshah, who is widely considered the father of the modern vegan movement in the U.S. Often described as "vegan royalty," Anne seems to be "the girl next door." Anne is a professional rowing coach and she is vice president of American Vegan Society. To learn more, visit: AmericanVegan.org

  • 00:35

    Caffeine and the Healthy Diet with Dr. Pam Popper - Plus VEGAN SUPER BOWL MENU!

    in Food

    Today Laura Theodore the Jazzy Vegetarian welcomes welcome the internationally recognized expert on nutrition and health, Dr. Pam Popper to talk about Caffeine and the Healthy Diet! Plus, my spectacular Vegan Super Bowl Menu! And learn about our spectacular Vegan Cuisine Month giveaway!


    Laura Theodore’s books, DVDs and CDs make the perfect compassionate and delicious start to a healthier you! Signed copies of Laura's new cookbook: Laura Theodore’s VEGAN-EASE - now available at Jazzyvegetarian.com and Vegan-Ease.com Or purchase copies of Laura’s books and CDs on Amazon! 


    Dr. Pam Popper is a naturopath, an internationally recognized expert on nutrition and health the Founder and Executive Director of The Wellness Forum. Dr. Popper is the author of the popular and riveting book Food Over Medicine and she is part of Dr. T. Colin Campbell’s teaching team at eCornell. Learn more: www.wellnessforum.com

  • 00:31

    Achieving Goals for a Healthier, Plant-Based New Year!

    in Food

    Today Laura Theodore the Jazzy Vegetarian welcomes Deborah Emin, publisher of Sullivan Street Press, to talk about achieving goals for a healthier, plant-based new year. Laura Theodore’s books, DVDs and CDs make the perfect start to a healthier new year! Signed copies, now ON SALE (through January 31st) at Jazzyvegetarian.com. 


    Deborah Emin is the publisher of Sullivan Street Press, and a writer of the Scags Series. She began the press to protect her own intellectual property and this initial motivation has grown into a full-blown commitment to publish the books that tell the stories this world needs to hear. In her other endeavors, besides writing and publishing, she is an avid traveler where she spreads the word about what the press is doing and how she finds new authors whose stories she would like to share with the world. 

  • 00:33

    The Health-Promoting Food Pyramid with Dr. Pam Popper

    in Food

    Today Laura Theodore the Jazzy Vegetarian welcomes the internationally recognized expert on nutrition and health, Dr. Pam Popper to talk about The Health-Promoting Food Pyramid, for a healthier 2016!


    Laura Theodore’s books, DVDs and CDs make the perfect compassionate and delicious start to a healthier new year! Signed copies of Laura's new cookbook: Laura Theodore’s VEGAN-EASE - now available at Jazzyvegetarian.com. Or purchase copies of Laura’s books and CDs at: Amazon.com


    Dr. Pam Popper is a naturopath, an internationally recognized expert on nutrition and health the Founder and Executive Director of The Wellness Forum. Dr. Popper is the author of the popular and riveting book Food Over Medicine and she is part of Dr. T. Colin Campbell’s teaching team at eCornell. Learn more: www.wellnessforum.com

  • 00:57

    Vegan Chocolate for the Holidays with Fran Costigan!

    in Food

    Today Laura Theodore, the Jazzy Vegetarian welcomes Pastry chef and cookbook author, Fran Costigan, to share Chocolate desserts for the holidays from her new book, Vegan Chocolate Dessert: Unapologetically Luscious and Decadent Dairy-Free Desserts. Then Rockstar Vegan, Laura Cheadle joins us with her best holiday tips!


    Speaking of the holidays! Laura Theodore’s books, DVDs and CDs make perfect gifts for the holidays! Holiday savings are now available at www.vegan-ease.com, www.jazzyvegetarian.com or AMAZON!


    Pastry chef, culinary instructor and cookbook author, Fran Costigan is internationally renowned as the authority on vegan desserts. Her lively classes include the Costigan Vegan Baking Boot Camp Intensive®. Fran’s latest book is, Vegan Chocolate Desserts. She is an advisory board member of the New York Coalition for Healthy School Foods, Vegan Trade Council and Main Street Vegan Academy. Visit: www.francostigan.com.


    Laura Cheadle, the Rockstar Vegan, lives the hectic, busy life of a popular musician, and is eager to share her ideas with us, along with songs and clips from her award-winning, rockin’ recordings. Laura has five successful albums out and she has opened for The Jonas Brothers, Spin Doctors, Garland Jeffreys, John Oates/Hall and Oates, and Average White Band among others.

  • 01:00

    Vegan Fashion for the Holidays, with LA Fashionista Compassionista!

    in Food

    Laura Theodore, the Jazzy Vegetarian welcomes NYC vegan fashion designer, Lois Eastlund and Image Consultant, Adrienne Borgersen to share their knowledge of fashion and beauty, while advocating for animals and supporting quality, cruelty free, vegan brands, by creating and co-editing the online magazine, LA Fashionista Compassionista. Subscriptions are free at www.lafcnyc.com! The Winter/Holiday issue is out now, featuring Laura Theodore on the cover! Lois Eastlund is a NYC vegan fashion designer, with a degree in fashion design from NYC’s Fashion Institute of Technology. She designs menswear, womenswear, junior sportswear and tween clothing. Lois and her designs have appeared in The New York Times, Women’s Wear Daily, New York Magazine, Seventeen Magazine, The Village Voice, Sportswear International, Business Insider and Chic Vegan. CBS News This Morning, Toni On! and WPIX News can be counted among her TV spots. www.loiseastlund.com In 2008, Adrienne Borgersen left her 25-year career in the music industry, to start “It Factor Image Consulting.” Along with extensive experience in the imaging of recording artists at major record labels, she is a certified Image Consultant by NYC’s Fashion Institute of Technology. She guides those who are transitioning to a vegan lifestyle, by showing them the many fabulous alternatives to leather, wool, fur and silk, making an equal, if not greater impact on their style and their lives…not to mention the animals and the planet! Adrienne is certified as a vegan lifestyle coach and educator (VLCE) by Victoria Moran’s Main Street Vegan Academy. www.itfactorimage.nyc