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Have you ever heard that saying?
“You can’t polish a turd.”
It’s always made me laugh.
The visual imagery of polishing a turd is just ludicrous – and certainly disgusting!
But we all know circumstances in life where this saying is sadly all to applicable.
The biggest one I can think of is the way many leaders run their churches.
listen in and see what you can learn from this..
I’ve had the privilege of traveling to several hundred churches over the last couple of years.
What I’ve found is that many pastors are aware of the radical message of grace.
They know that the New Testament teaches grace is God’s only answer to sin.
Yet they find themselves terrified of actually putting all their eggs in that basket.
Author Ursula K. LeGuin said, "There have been great societies that did not use the wheel, but there have been no societies that did not tell stories." The power of stories is one of the topics we explore in this episode of the Literary New England Radio Show as we speak with authors:
Audrey Magee on The Undertaking
Ellen Cooney on The Mountaintop School for Dogs and Other Second Chances
Tana French on The Secret Place
Susanna Kearsley on Season of Storms
Listeners can win copies of each of these titles!
PAIRED moves to their new time, Monday night and this week Chef Mary and Duane travel to France and discuss fall favorites French Onion Soup, Coq Au Vin and beef Bourgeon. The one ingredient that defines Frech Food are the stocks and sauces that are the basis of many great recipes.
Chef Mary is a classically trained chef and certified nutritionist. Duane Pemberton is a traveled wine expert - an every day guy that has learned the art of wine - not based on a point scale, but based on what tastes good to him, and you.
Combining the two, Chef Mary and Duane help you to understand the foods you eat, how to prepare great foods for guests or family and what makes the perfect beverage - wine, cider, beer - what ever pairs great with the food, the conversation and the friends you spend time with. Read more from Chef Mary at Hail Mary Food of Grace
In recognition of Bastille Day, Matthew, in this special Monday episode, discusses the book that caused the French Revolution: "Les Liaisons Dangereuses" (The Dangerous Liaisons), written by Pierre Choderlos de Laclos. The book -- perhaps unintentionally -- set off pious sentiment against the Ancien Regime, and its influence carries on today.
The Total Tutor Neil Haley will interview International Award-Winning French Jazz Vocalist Cyrille Aimee. She will discuss how she started as a Jazz vocalist, and the upcoming event in Pittsburgh on September 6th at 6:30 PM.
The Pittsburgh Cultural Trust is pleased to announce the award-winning, internationally recognized jazz vocalist and recording artist Cyrille Aimée will be the featured performer during the Cultural Trust’s Gala on Saturday, September 6, 2014, performance being held at the O’Reilly Theater located in downtown Pittsburgh’s Cultural District. Ms. Aimée was born in Fontainebleau, France where she discovered a love of the gypsy’s language and music at an early age and comments, “I was hypnotized by this music which made me want to tap my feet. Swinging music makes me so happy. ” Ms. Aimée studied music at the American School of Modern Music in Paris and SUNY Purchase, New York. “The Pittsburgh Cultural Trust is honored that Ms. Aimée will be performing at our annual gala event. Ms. Aimée’s performance will be a highlight of the evening and we look forward to hosting this outstanding and accomplished jazz vocalist as our special guest,” comments J. Kevin McMahon, President and CEO, Pittsburgh Cultural Trust.
World Footprints returned to New Orleans for our 7th annual French Quarter Festival 2-hour broadcast. This year we set up at Tableau Restaurant, Dickie Brennan's newest culinary gem in Jackson Square.
The first hour of World Footprints showcase New Orleans international outreach, the arts and history. We introduce a hidden gem, The New Orleans Historic Collection. The Historic Collection is a museum, research center, and publisher dedicated to the study and preservation of the history and culture of New Orleans and the Gulf South region. New Orleans' homegrown stars, The Boswell Sisters, are featured and the exhibit's curator Mark Cave and the granddaughter of Vet Boswell, Kyla Titus, joins us for a lively discussion.
We also talk about a special event that the world is sharing this year--the 70th anniversary of the landing at Normandy. The National World War II Museum's Alan Raphael joins us to talk about how the museum is commemorating this anniversary and the special role that New Orleans played in WWII.
We promise you'll enjoy this first hour and we invite you back to listen to the 2nd hour broadcast where we talk about the history of Voodoo and spotlight the contributions of Africans in New Orleans.
The Event Jeannie’s summer “Wet Your Whistle” Series continues with French Reds
French wine production dates back to the 6th century BC and on the assumption that most of us don’t have time to figure out what’s been happening over the past 1500 years, we invited Charles Curtis to sum up the most salient points about French Red Wine. And since Charles just finished a book entitled the “Original Grands Crus of Burgundy” – it’s hard to imagine that even the most experienced wine connoisseur won’t learn something too!
Jeannie will be live at noon on August 13th, with Charles as we examine Red wines and grapes comprehensively from Cabernet Franc to Syrah!
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