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  • 02:05

    HEALTH REFORM MONDAY

    in Christianity

    God is not honored when the body is neglected or abused and is thus unfitted for His service. To care for the body by providing for it food that is relishable and strengthening is one of the first duties of the householder. It is far better to have less expensive clothing and furniture than to stint the supply of food.


    Some householders stint the family table in order to provide expensive entertainment for visitors. This is unwise. In the entertainment of guests there should be greater simplicity. Let the needs of the family have first attention.


    Unwise economy and artificial customs often prevent the exercise of hospitality where it is needed and would be a blessing. The regular supply of food for our tables should be such that the unexpected guest can be made welcome without


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    burdening the housewife to make extra preparation.


    All should learn what to eat and how to cook it. Men, as well as women, need to understand the simple, healthful preparation of food. Their business often calls them where they cannot obtain wholesome food; then, if they have a knowledge of cookery, they can use it to good purpose.


    Carefully consider your diet. Study from cause to effect. Cultivate self-control. Keep appetite under the control of reason. Never abuse the stomach by overeating, but do not deprive yourself of the wholesome, palatable food that health demands.

  • 00:26

    Meet the Chefs...Virtual Cooking Class

    in Food

    Welcome to Flavor Living Radio in June 2015  Listen in as we talk with 6 Chefs from a new concept called..Virtual Cooking Host - Words from there website..Where the Cookery Class Comes to You! If you've ever watched Chopped and wished one of the contestants was you, If your bookshelf contains more Nigella Lawson, Bobby Flay, or  Julia Childs than it does Tom Clancy or E.L. James, If you eat out only because you can't figure out how to make good food at home, then grab your Smart Phone and get ready because our new cooking school was made just for you! http://www.virtualcookinghost.com


     


     

  • 00:44

    Chef Alex: Seafood Basics and cookery

    in Food

    On this show, I will be talking about seafood basics and cookery. I will be talking about different kinds of fish, shellfish, and all the types of seafood. So I will be going over the ways to prep seafood, ways to cook seafood, and common seafood dishes. I will be giving out my delicious shrimp scampi, seafood fra duval recipe,and haddock francaise. Good show ahead.

  • 00:34

    OutSkirts Science Fiction Theatre: Adrian George Nicolae

    in Books

    A contributor to several anthologies like Red Sky: Anthology of Speculative Poetry and Clockwork Kiru: Steampunk Haiku, Adrian George Nicolae reads some of his work on this episode of OutSkirts Sci Fi. Into writing dark fiction, Adrian also writes scripts. The Bucharest native's work has appeared in such online publications as The Subterranean Quarterly, Digging Through The Fat, and Black Mirror Magazine.


    Adrian George Nicolae's own magazine is called Dialogual. In it the London based writer features dialogue only pieces.


    Follow @adriangeorgenic on Twitter


    Follow @avidreadershows on Twitter


    Follow @ladramaprincess on Twitter 


    Erotica for "the wild"


    Submit to The Dark Side Radio --see another side of your host. |Beyond adult rated|

  • 00:25

    The Gentle World Cafe: Suparna Dhar, Empowering Parents; Engaging Children

    in Family

    Suparna Dhar founded life’s canvas in 2006 (www.lifescanvas.co.uk) and supports mums who have been through domestic abuse to gain the confidence to create happy, healthy and fun families.  She is ‘The Freedom Coach’ - Coach, Trainer and Author. 


    Suparna’s calling is to break the cycle of domestic abuse by empowering mums.  Over the last 7 years she has worked with mums who have suffered all types of abuse in safe houses/refuges across The London Borough of Ealing.  She has designed and developed Learning to be Free which is the only parenting programme in the UK which has been uniquely designed for mums who have experienced domestic abuse.


    Suparna runs healthy eating programmes in schools, children centres and women’s safe houses which combines coaching and cooking and looks at areas such as food poverty, healthy packed lunches and snacks.


    She is absolutely passionate about healthy eating and has written a  children’s cookery book called Cooking together: Step by Step Guide to Yummy, Healthy and Fun recipes with recipes shared by women who have been affected by domestic abuse with proceeds going to Women’s Aid. 


    Suparna is Co-Founder of Filling The Void which is a support group for women who have experienced domestic abuse and want to speak their truth in a safe, non-judgemental and empowering environment.


    Suparna’s clients include private clients, schools, councils, housing associations and charities. 


    As a mother with two children aged 10 and 4, she understands the daily challenges and stresses that being a parent can bring.  She says to each client “I can assure you there is nothing you can share with me that either I haven’t experienced personally or another parent hasn’t shared with me before!”


    Suparna Malhotra hosts. 

  • 01:09

    BeSimply...Food Alchemy {Bridging Worlds}

    in Food

    BeSimply..Food Alchemy {Bridging Worlds}

    Connect to your roots. The Alchemy of Food and Culture. Connect with simple ways to interact with food, develop a new relationship with how and what you eat. Discover new ways to nourish self, soil and society. This segment we talk about the Corn and discuss the importance of “this grain” and its relationship to the mother energy and indigenous traditions. Then, we will talk about "RICE" and discuss the importance of “this grain” and its relationship to the mother energy and indigenous traditions. How to reclaim an energy of the sacred crops. Reflecting back to Hopi Nation, the Philippines and the eighth wonder of the world.
    ?
    ?These segments will shine a light on your beauty and lift you UP.?

    Shining a light on Hopi Cookery Juanita Tiger

    Filipino Cuisine from the Islands by Gerry G. Gell

    Healing with Whole Food by Paul Pitchford

    Music Apl.de.Ap Island and U Can Dream
    Kalamune and Hopi Tribes

  • 01:00

    The Happy Anniversary Appeal From Scoff and Quaff...

    in Food

    Welcome to Flavor Living Radio Today's the Third Year for Scoff and Quaff Radio Show to be on the air..


    Theme: Children Food Show Part 2...


    This week’s sponsors were Tonbridge Farmers Market,Godmersham Game @GodmershamGame, Aly's Plane and Gluten Free Baking & Living The show was presented by Jules Serkin  @JulesSerkin & Dr John Sykes. The guests were Cannon Caroline Pinchbeck talking about the Communities & Partnerships Framework  she runs for Diosese of Canterbury & particularly Kent is Delicious Cookery competition 2015. Followed by Katherine Foster-Smith for  talking about her Great Preservations business.

  • 01:00

    Gluten-ween Baking At It's Best...

    in Food

    Have a Great Halloween Weekend From Flavor Living Radio and listen in about a phrase many need to know more about Gluten Free on Scoff and Quaff....


    This week’s sponsors were Elm Court Farmers Market , Godmersham Game , Marshmallow Heaven  Whole School Meals , Sweetpea Pantry  & Kent Cookery School  The show was presented by Jules Serkin & Dr John Sykes  The guests were Deborah Thackeray  www.glutenfreebaking.co.uk talking about her gluten free baking courses & generally about gluten free food. Followed by the knowledgable Alexander Hunt www.walnuttrees.co.uk talking about his nut tree business (Almond, Walnut, Cobnut & Sweet Chestnuts). Lastly we had Andy “At the bar” Setterfield talking about events & venues from bar scene in & around Kent.

  • 00:26

    BeSimply...Food Alchemy {Hopi}

    in Food

    Connect to your roots. The Alchemy of Food and Culture. Connect with simple ways to interact with food, develop a new relationship with how and what you eat. Discover new ways to nourish self, soil and society. This segment we talk about the Corn and discuss the importance of “this grain” and its relationship to the mother energy and indigenous traditions. How to reclaim an energy of the sacred crops.



    These segments will shine a light on your beauty and lift you UP.
    Shining a light on Hopi Cookery Juanita Tiger


    Healing with Whole Food by Paul Pitchford


    Food Alchemy with 'She'


    Suzanne Toro


    Bare Naked Bliss

  • 00:54

    Meet the "Food Teacher" from England! Recipes and tips

    in Food

    Because Jamie Oliver’s food programs originated in England, the question is, are kids there now choosing to eat healthier foods?  If not, what is turning kids on to better-for- you meals there?  Or, are they eating them at all?  What about the school lunch programs – have they improved? Or, are moms in the United Kingdom dealing with the same struggles of how to feed kids as we do in the United States?  Our guest, Katharine Tate, known as “The Food Teacher,” is a qualified teacher, nutritional therapist and “mum” who has worked with children in schools located in the UK, New Zealand and Hong Kong.  She’ll tell us about food programs that do work, such as educating parents, “Cookery Schools” and inspirational Head Teachers. Judging from her recipes and family health tips, Katharine is innovative while focusing on nutrition, well-being and fresh and flavor-filled recipes that appeal to the whole family. These include: Citrus Mango Coco Bites (dairy free), Cinnamon Apple & Vanilla Cashew Cream (Dairy Free), Cauliflower Rice, gluten free/no added sugar chocolate brownies, Tomato & Lentil Soup (winter is coming), Parsnip Hummus… just a few of her treasure chest of delicious healthy ones kids will eat!

    Come into our Family Food Experts Kitchen with Katharine, Carolina and me as we take you on a trip to England for some great food ideas for kids!  Thursday, 1pm ET, on W4WN.com and W4CY.com. 

  • 00:45

    Meat and Poultry Basics and Cookery

    in Food

    Learn the basics about meat and poultry. I will be going over the different ways on how to cook the meat, the proper cooking temperatures which is very important, and I will be discussing the different types of meat. I will be giving out my delicious Meat Loaf, Chicken Fried Steak, and chicken stir fry recipes! :)