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This will be the last episode of the Chef Cardinale Cooking Show! Chef Alex is sad to announce that he is retiring the Chef Cardinale Cooking Show. This was the show that started it all for Alex Cardinale. I started the Chef Cardinale Cooking Show 2 years ago to this day, and fast forward to now, I love Blogtalkradio and am hosting 2 awesome shows that will become famous like the Chef Cardinale Cooking Show. This was the show that created my most interesting and awesome chapter of my life!
I will discuss why I started the Chef Cardinale Cooking Show, I will discuss why I am retiring this show, I will discuss my new cooking show series, and I will give thanks to those who helped the CCCS become the success it is, and more!
Call in at 1 646-716-6458 to say good bye to Chef Alex!
PLEASE FOLLOW MY NEW SHOW HERE: ( THIS IS WHERE COOKING WITH ALEX CARDINALE WILL AIR)
On this episode of Chef Cardinale's Cooking Show, Chef Alex Cardinale will be doing his first episode of Ask Chef Alex. Ask Chef Alex is going to be a LIVE Question and Answer series where listeners can ask Chef Alex questions on cooking and baking or in the general restaurant industry. It will be very similar to what we called Question and Answer, but in a fresh new title!
You can call in LIVE at 646-716-6458 dial 1 to ask a question or 2 LIVE on air!
Happy Thanksgiving 2014!
Today's 2 hour special of The Liz Luras Show, Soldier Talk Radio will be on Suicide in the Military. Please tune in and listen today to honor our fallen hero's and to show them they are never forgotten!
Today's show is dedicated to honoring the lives of three of America's hero's Sgt. Michael J. Berganio, USMC, Carri Leigh Goodwin, USMC, and Sgt. Kimberly Agar, US Army. We will always remember and never forget the lives of these brave freedom fighting warriors.
VA Suicide Crisis Line - Open 24/7 at 1-800-273-8255 (press 1)
TAPS (Tragedy Assistance Program for Survivors) Caring for the families of our fallen.
CALL 24/7 AT 1-800-959-TAPS (8277)
Tragedy Assistance Program for Survivors (TAPS) - For Survivors
Terry Young Go Fund Me: http://www.gofundme.com/jzm7eg
Interview with Christina Berganio on Youtube: https://www.youtube.com/watch?v=gqIviPXTX2w
Elizabeth Luras is a U.S. Army Military Intelligence veteran and she serves as one of the nation’s leading military advocates, having addressed Congress in Washington DC on multiple occasions on behalf of her fellow freedom-fighting brothers and sisters. She has been recognized by Congressional leaders on multiple occasions for her advocacy on behalf of her service members.
On this episode of Chef Cardinale's Cooking Show, Chef Alex will be doing his 2nd episode of Ask Chef Alex a question. This will promise to be another fun show packed with plenty of cooking questions and answers. It's Thanksgiving this week so this show promises to have plenty of questions that Chef Alex will answer for Thanksgiving. Chef Alex hopes he answers your questions to your liking.
To ask a question, please email firstname.lastname@example.org or you can call in LIVE at 646-716-6458 dial 1 to ask.
On this episode of the Chef Cardinale's Cooking Show, Chef Alex will be doing his 2014 Thanksgiving special. Thanksgiving is a time where everyone gets in their kitchen and starts cooking up a feast. Chef Alex loves Thanksgiving. Turkey, stuffing, mashed potatoes are just 3 examples of food served for Thanksgiving.
Chef Alex will discuss his menu for Thanksgiving, and give out some recipes for your Thanksgiving dinner that will be sure to please. Recipes will include: Chef Alex's mushroom rice stuffing, Chef Alex's Mac and Cheese, and more!
On this episode of Chef Cardinale Cooking Show, Chef Alex will be doing another of his favorite shows for this time of year. Chef Alex loves Thanksgiving and he is in charge of the desserts for Thanksgiving in his family. You can all agree that Thanksgiving desserts are very delicious. This is the perfect time of year to use Pumpkins and apples in baking.
Chef Alex will tell you what he is making this Thanksgiving for Dessert, he will discuss his suggestions on what you can make for dessert, and he will give out some awesome recipes.
Some recipes that Chef Alex will give out on this show for Thanksgiving this year will be: Pumpkin Whoopee pies, Pumpkin Cheesecake, Apple Cheesecake, Apple turnovers, and more!
Call in LIVE at 646-716-6458 dial 1 to ask questions!
On this episode, Chef Alex is proud to have his first guest since being back with the Chef Cardinale Cooking Show. Chef Alex welcomes Mr. William T. Hannaford to the Chef Cardinale Cooking Show for the very first time. William and Chef Alex will be discussing their favorite Child hood foods. William and Alex will Reminisce about their favorite child hood foods.
William and Alex will have a very fun discussion on child hood foods they enjoyed and then discuss their favorite foods now. Some food that will be discussed include mac and cheese, chicken nuggets, desserts, and more!
You can call in at 646-716-6458 dial 1 to ask any questions.
On this episode of the Chef Cardinale's Cooking Show, Chef Alex will be talking about one of his favorites that he loves to cook and eat. Chef Alex will be discussing pasta! Pasta is a very common staple food in America and it is so easy to prepare and it can be cooked and served many different ways.
Chef Alex will discuss the kinds of pasta, ways to cook pasta, talk about stuffed pastas, and share some of his favorite recipes.
Recipes will include: ravoli alfredo, tortellini pesto, chicken marsala pasta toss, and more!
You can call in LIVE at 646-716-6458 dial 1 to ask any pasta questions!
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Ready for those Big Changes Life brings in career-Lifestyle-occupation ? Ready or Not Here They Come - So tune in for the Guru of Getting On-Martin Yate and Scott Cluthe discuss Your Possibilities and how to get there tonight Live. Call in: 347-308-8478
New York Times bestseller Martin Yate is the author of Knock Em Dead – The Ultimate Job Search Guide, now going into its 30th edition. It is the keystone of a 17-book series, with each book addressing a different aspect of job search and modern career management. Collectively published in some 63 foreign language editions, the Knock Em Dead way is unique in its scope and global acceptance in industrialized nations.
With new books and editions added constantly over the last thirty years, Mr. Yate’s body of work has gradually evolved into a carefully integrated strategy for navigating the twists and turns of a half-century worklife. The Knock Em Dead philosophy offers a practical methodology for achieving professional success, personal fulfillment and financial stability in an uncertain world.
On Women of Wisdom today, Best-Selling Author, Win Kelly Charles welcomes Macrobiotic, Organic, Vegan Chef, Valerie Wilson (a.k.a. MacroVal). Author of the popular cookbook, Perceptions in Healthy Cooking, Chef Valerie loves to share her knowledge of the energy of food along with her recipes when she holds her cooking classes, does live demonstrations at stores and special events as well as through her monthly internet radio show, Healthy Cooking with MacroVal. Find details on how to order her book, sign up for classes and private consultations as well as information on her radio programs, her YOU Tube channel, her Facebook page and the publications for whom she writes monthly articles at www.macroval.com Win Charles can be found @ www.wincharles.com and when YOU are ready to be a guest, email her email@example.com and put GUEST in the subject line, we will get right back to you. FOLLOW this program @ www.blogtalkradio.com/wcawomanwithcp