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Adam Gertler is a cook, entertainer, and full time food enthusiast who first gained national attention as a finalist on Food Network’s hit series, The Next Food Network Star. Adam developed a true passion for barbecue while in college and began experimenting with unique ideas and recipes while catering for friends and family. He soon helped bring barbecue to Philadelphia as the executive chef of The Smoked Joint. Adam recently turned his passion for sausage-making into “Gertler’s Wurst," a collection of uniquely flavored hand-crafted sausages which will be featured at Dog Haus restaurants and Costco stores on selected regions.
Adam has hosted two primetime Food Network shows, Will Work For Food, and Kid in a Candy Store and is a regular contributor on The Best Thing I Ever Ate. Besides hosting Food Bites on Cooking Channel's YouTube station, he is debuting a late-night competition show on June 10th on Destination America.
TODD KLIMAN is the food and wine editor and restaurant critic of 'The Washingtonian'magazine. He is the recipient of a James Beard Award for his writing, and his work has appeared in 'The New Yorker,' 'Harper's,'' and 'National Geographic,' among others. He is the author of "The Wild Vine: A Forgotten Grape and the Untold Story of American Wine.
ADAM GERTLER is a cook, an entertainer and a full-time food enthusiast. As the charismatic star of Food Network’s "Kid in a Candy Store" and "Will Work for Food," his playful sense of humor and willingness to do anything for a great meal earned him fans across the country. He has also appeared on "The Best Thing I Ever Ate," "Chefs vs. City," and the upcoming "The Best Thing I Ever Made," and was a finalist on Season Four of Food Network’s breakaway hit "The Next Food Network Star." The popular Adam returns to Art of Living to update us on his newest venture, a web-based series for Cooking Channel called "Food Bites," a hilarious review on "all things food on TV and the Web." "Gertler's Wurst," an online sausage company, his pop-up dining and upcoming "Gertler's Kitchen" restaurant plans. http://adamgertler.com
JEFF SIEGEL, our resident and favorite "Wine Curmudgeon," award-winning wine writer and authoris back to talk about our favorite grape beverage, and share a big announcement with all of us.http://www.winecurmudgeon.com/
JIM LAHEY studied sculpture before learning the art of bread baking in Italy. In New York City, he opened Sullivan Street Bakery in 1994 and Co., his first pizza restaurant, in 2009. Lahey and his businesses have been featured in "Bon Appétit," "Saveur," "Vogue," and "The New York Times," and he has appeared on the "Martha Stewart Show" and NBC’s "Today" show. His innovative no-knead bread recipe that ignited a worldwide home-baking revolution was first published in an article by Mark Bittman in "The New York Times" in 2006. This article became the basis of Lahey’s first cookbook, "My Bread: The Revolutionary No-Work, No-Knead Method," and now his newly-released, "My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home." Website: http://www.sullivanstreetbakery.com/ ADAM GERTLER is a cook, an entertainer and a full-time food enthusiast. As the charismatic star of Food Network’s "Kid in a Candy Store" and "Will Work for Food," his playful sense of humor and willingness to do anything for a great meal earned him fans across the country. He has also appeared on "The Best Thing I Ever Ate," "Chefs vs. City," and the upcoming "The Best Thing I Ever Made," and was a finalist on Season Four of Food Network’s breakaway hit "The Next Food Network Star." The busy Adam returns to Art of Living to update us on his newest venture, "Gertler's Wurst," an online sausage company, his pop-up dining and upcoming "Gertler's Kitchen" restaurant plans. Website: http://adamgertler.com/
The life of all humans has been attributed to the story of Adam our father and Eve our mother. We ask the question. Are those people or are they principle characters representing our mental makeup and how we are shaped in our thinking processes? Sigmund Freud and his associates or students were very apt about the brain of the humnan being and how thoughts transferred into actions. Keep an open mind as we travel this avenue in Getting to know the real YOU!
On today's show Kuveikis and Adam will share there thoughts on Jameis Winston and making money for signing autographs. Also they will be joined by former sports agent Josh Luchs to talk about college athletes making money under the radar.
Also Jet's land a block buster trade for Percy Harvin or is? Kuveikis will have his reaction as a Jets fan and Adam will bring his argument as the rest of the league.
Then in the second hour, we will talk with Swarm and Sting writer Andrew Synder about the Hornets and this upcoming season.
As always find us on twitter @adamblake04 and @kuveikis
While DJ Nika is having her Australian adventures, Juneau and Xena are hosting this week to continue our discussion, analysis and reminiscences of the Queen + Adam Lambert North American tour. Last week's show devolved into an extended dissection of "Love Kills" vs "Who Wants to Live Forever" along with a full-out dissertation on "Somebody to Love," so this week we will try to get back on with the "middle section." A surprising number of critics thought this section of the show was slow, tedious, etc. We disagree, ardently. Joining us is music maven "Ellen Kat." What did you think of Brian and Roger's solos? The Drum battle? Brian's epic guitar solo? Thumbs up or down? Explain in comments or call in to (917) 932-1825 to share the love!
Weekly talk and music radio inspired by our unlikely muse, Adam Lambert. Dedicated to creativity, entrepreurship, personal liberation. LGBTQ causes, people re-inventing their lives, and music, always music!
Adam Kokesh is a self-described "anarcho capitalist," talk show host, activist, and author of "Freedom."
A decorated Marine, Adam served during the Iraq War. The atrocities and inhumanity he witnessed during that conflict convinced Kokesh of war's fundamental immorality. He began to campaign for peace and to advocate nonviolent resistance to the abuse of power.
Indentifying himself, as, among other things an anarchist, voluntaryist, agorist, and libertarian, Kokesh has called for a "new American revolution" and for the "orderly dissolution of a federal government he claims is drunk on power to the point of oppressing its' citizenry.
Kokesh and other activists participated in a flash mob silent dance at the Jefferson Memorial in Washington, D.C. in protest of a recent ruling against dancing in the monument. Kokesh along with four others were arrested by US Park Police for demonstrating without a permit.
For many years, Adam Hill abused his body, mind, and spirit through heavy drinking, poor diet, and harmful exercise. Ironically, by worldly standards, he had a great life, with a wonderful family, but in the big picture of living, he had a serious problem with perspective. Adam tried to hide his symptoms and self-medicate, suffering from severe anxiety, and was often depressed and angry.
He lost control of his life, became destructive to himself and his family, wallowing in self-pity and self-inflicted abuse. Then, he had the epiphany to focus on his spiritual growth. He became committed to rebuilding his relationship with God, got brutally honest with himself, and discovered his negative mental symptoms began to leave. He recognized the gift of serendipity.
He began exercising again. He walked, ran, biked and swam; he began to participate in Tri-Athlons. His life was turning around for the better, and he was inspired to help others turn their lives around too.
“Negativity exists in many forms across the world and over the internet. I am hoping that through sharing my experience honestly and openly that I can add a little joy to the few eyes that may grace this site, and raise money for worthy causes.”
Connect with Deb at: http://www.DebScott.com
ADAM GERTLER is a cook, an entertainer and a full-time food enthusiast. As the charismatic star of Food Network’s "Kid in a Candy Store" and "Will Work for Food," his playful sense of humor and willingness to do anything for a great meal earned him fans across the country. He has also appeared on "The Best Thing I Ever Ate," "Chefs vs. City," and the upcoming "The Best Thing I Ever Made," and was a finalist on Season Four of Food Network’s breakaway hit "The Next Food Network Star." The busy Adam returns to Art of Living to update us on his newest venture, "Gertler's Wurst," an online sausage company, his pop-up dining and upcoming "Gertler's Kitchen" restaurant plans. Website: http://adamgertler.com/ MINDY KOBRIN, a lifestyle and home entertaining expert, fuses food, travel and all five senses to create mood-boosting recipes, toe-tapping playlists and nutritious tips that Feed Your Soul. With international flare, downtown panache and a welcoming girl next-door smile, Mindy helps you cook and entertain with delicious and in-season ingredients that satisfy the heart. Her motto is: Eat well. Feel well. Entertain well. Website: http://mealsonheelsbymindy.com/ JEFF SIEGEL, our favorite "Wine Cumudgeon," talks about our favorite grape beverage, wine scores, cheap wine, and the holiday choices. Website: http://www.winecurmudgeon.com/
Adam Robinson @adrobins at Lunch with DriveThruHR @DriveThruHR with @bryanwempen (Emeritus), @williamtincup & @thehrbuddy
DriveThruHR was designed to be a captivating and easy-to-digest lunch discourse that covers topics relevant to HR professionals. Each 30-minute episode features a guest speaker who shares her or his knowledge and experience in human resources. Our hosts and special guest cover a wealth of topics, including HR Technology, Recruiting, Talent Management, Leadership, Organizational Culture and Strategic HR, every day at 12:00 pm Central Time. The radio program is hosted by @bryanwempen (Emeritus), @williamtincup and @thehrbuddy The #1 HR show, with amazing HR conversations and follow us on the twitters at @drivethruhr and #dthr.
Adam, Seth, Enosh, Kenan, Mahalalel, Jared, Enoch, Methuselah, Lamech, Noah, Shem, Ham and Japheth.
The sons of Japheth were Gomer, Magog, Madai, Javan, Tubal, Meshech and Tiras. The sons of Gomer were Ashkenaz, Diphath, and Togarmah. The sons of Javan were Elishah, Tarshish, Kittim and Rodanim.
The sons of Ham were Cush, Mizraim, Put, and Canaan. The sons of Cush were Seba, Havilah, Sabta, Raama and Sabteca; and the sons of Raamah were Sheba and Dedan. Cush became the father of Nimrod; he began to be a mighty one in the earth.
Mizraim became the father of the people of Lud, Anam, Lehab, Naphtuh, Pathrus, Casluh, from which the Philistines came, and Caphtor.
Canaan became the father of Sidon, his firstborn, Heth, and the Jebusites, the Amorites, the Girgashites, the Hivites, the Arkites, the Sinites, the Arvadites, the Zemarites and the Hamathites.
The sons of Shem were Elam, Asshur, Arpachshad, Lud, Aram, Uz, Hul, Gether and Meshech.
Arpachshad became the father of Shelah and Shelah became the father of Eber. Two sons were born to Eber, the name of the one was Peleg, for in his days the earth was divided, and his brother’s name was Joktan. Joktan became the father of Almodad, Sheleph, Hazarmaveth, Jerah, Hadoram, Uzal, Diklah, Ebal, Abimael, Sheba, Ophir, Havilah and Jobab; all these were the sons of Joktan.
Shem, Arpachshad, Shelah, Eber, Peleg, Reu, Serug, Nahor, Terah, Abram, that is Abraham.
Creation and the life of Adam. Adam is portrayed as the height of God’s creation, made in the image and likeness of God, and entrusted with the stewardship of creation. The creation of Adam. As a unique event. In the image of God. His commission from God. His incompleteness without Eve.
His position and privileges. The limitations of his freedom. The fall of Adam. The nature of his sin. Immediate results of his sin. God’s curse upon Adam and the...
K98Talk and Common Ground Media present LIBERTY UNFILTERED (formerly known as The Otter Limits)
Join host Steve Long as he presents his attention deficient view of politics and pop culture from a libertarian perspective.
On tonight’s show Steve interviews Adam Soltani, the Executive Director for CAIR-OK.
Liberty Unfiltered. Where nothing is sacred and anything goes!