Kick Cancer In The Can™ Weekly Quick Tip #6

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Get Pesticide Savvy Today!

How To Avoid Pesticides In Your Food & Why!

Here are the big questions I get asked all the time by my patients and clients:

Is any food safe to eat today? 

What are the major dangers of pesticides to our health?

Is there really a difference in nutrition and safety between organically and commercially grown foods?

How do I know which foods are the safest to eat and have the lowest amount of pesticide residues?

Where can I find reliable information about pesticides in our foods?

Get your answers to these questions in just a few short minutes in this week's quick tip. And then get all of the past and future quick tips by subscribing to the weekly podcasts at:

Get your 2013 EWG Shopper's Guide to Pesticides in Produce at:

Then get the full scoop on healthy foods and healthy living (including an entire in depth chapter on why you must go organic) at: