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Know Your Food with Wardee, Episode #5: Culturing Raw Dairy. Wardee shares how and why she and her family got into raw dairy, beginning with raising their own dairy goats and cow. She shares the "magic" of culturing dairy and cheesemaking — how the simple process of curdling milk can go on to create all manner of cultured dairy: sour cream, yogurt, and cheeses. Show notes can be found here: http://gnowfglins.com/podcast5
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