Chef Elliott EntertainsCelebrity Chef Jimmy Nadell

This week on Chef Elliott's Entertaining Solutions, Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, Founder of the United States Chef Association, Celebrity Chef Jimmy Nadell!!!

Chef Jimmy has recently authored the “Aspen Celebrity Cuisine” cookbook. A gold-medal chef’s simple guide to five-star cooking.  He is the CEO/Owner of Bravo Fine Catering.  Chef Jimmy received his associate's degree in Culinary Arts at Joliet Junior College staffed by Claude Kerms, Siegfried Stober, and Charles Wagner of the Gold Metal Awarded German Culinary Olympic Team.  He is a Culinary Arts Intern Instructor. Tune-in to the live show via mobile, by dialing 718-766-4964 or listen online.