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Join the Hostess of Your Preparation Station, Donna Miller as she interviews Pat and Jacque Schaaf, owners of The Grain Loft. In 2006, their family began transitioning from the Standard American Diet to one based mainly on whole and real foods. Listen to hear their journey and see how they may be able to serve you!
Visit Millers Grain House & PREPARE Magazine.
Visit Preparedness Radio Network™
