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Moon Rabbit

Wren Sessions

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Join the owners of Moon Rabbit, a pop-up seasonal drive-in, as we discuss everything food and the 'Real Food Restitution'.

On-Demand Episodes

Shirley knows sugar! We couldn't imagine of speaking with anyone else about something so prevalent in our food. She's a dental hygenist who had dedicated her career to learning how to improve the lives of her patients... more

NessAlla craft brewery is owned and operated by Vanessa and Alla located in Madison, Wisconsin. Groove to their jingle, learn about making kombucha, the importance of integrity and enjoy the giggle fest moments with Brent, Hammi and... more

TJ is a co-owner and operator of Madison's microgreen revolution at SUPERCHARGE! Foods. Hammi sits down for a one on one in the store front to discuss the inspiration, founding and function of this niche community juice... more

It seems like only yesterday the snow was on the ground and everyone was wondering when the spring would show up. Well seems like we skipped it and went right into summer. Listen in as Hammi and Kyle discuss the... more

We dive right into this delicious and downright enjoyable conversation with Kirk Smock, Owner and Operator of Origin Breads in Madison, Wisconsin. We discuss real food, real bread, and the great things happening in the Wisconsin... more

Dig in to our interview with guest John Peck, Executive Director of Family Farm Defenders. Family Farm Defenders is a nonprofit organization and member of the National Family Farms Coalition. Their goal is to establish a more transparent... more

Join the owners and operators of Moon Rabbit, a pop-up seasonal multi-ethnic restaurant, as they discuss food, culcha, farming, economics and well being. Welcome! to the [Real] Food Restititution, only on the Wren Sessions.... more

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