Tis the season of gifts, sweets and many family gatherings. Sugar is the main consumption of foods we eat. We have our sweets and pies for Thanksgiving. During the Christmas/Holiday season, we have our cookies, sweets, pies, cakes and much more. We consume so much sugar than we normally do BUT what if we can enjoy the same foods with less sugar. What if there are healthy alternatives that are not so devastating to one's health and immune system? Learn about the variety of healthy alternatives that you can implement in your baking today and still enjoy those amazing sweets that you desire... Tune in...
Also don'g forget to like us on Facebook... www.fb.com/WellnessSmart