with Sara Fragoso
Are you interested in eating the foods that our bodies are intended to eat, but have no clue where to begin? Eating paleo refers to eating as our ancestors once did, prior to modern day agriculture. We are genetically designed to eat lean meats, vegetables, some fruit, a little bit of starch and good fats. By removing processed foods from our diets, including grains – especially those that contain gluten – one can protect him or herself from a myriad of modern day illnesses from obesity to heart disease and diabetes to cancer.