John Wood, founder of US Wellness Meats, joins Sean to discuss the truth about grass-fed, pastured meats.
* Exactly how grass-fed meat prevents cancer
* What the pH of a cow’s rumen has to do with nutritional value
* How consumption of grass-fed meat slows the aging process
* The difference between grass-fed and grass-finished
This recording is part of the Real Food Summit package. Learn more about the summit HERE.
Order real meat directly from John at www.pasturefedmeat.com
Hosted by Sean Croxton of Underground Wellness.