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Frankly Speaking: Studying Firm Greens & Amino Acids with Dr. Adam Thoms

  • Broadcast in Golf



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In this episode, Frank has an in-depth conversation with Dr. Adam Thoms at Iowa State University about his research on soil management for putting surfaces, use of waste products like amino acids, and other potential biostimulants effects on golf turfgrass performance. Expect some deep dives on how amino acids and glycerin from bio-diesel can improve turfgrass performance. Dr. Thoms is exploring some fascinating nutrient and biostimulant compounds. This is a great listen for a general overview!

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