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Missa Dixon

Missa's Urban Home

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My name is Missa Dixon, a proud daughter of the deep delta south. Gaining knowledge leads to understanding. It is my belief that understanding will set you free. So I’m here to change lives one extraordinary topic at a time.

On-Demand Episodes

Award-winning author M. B. Weston is one of the fantasy genre’s new, emerging voices. The Elysian Chronicles, her flagship fantasy series about guardian angel warfare and treason, has been referred to as, “…filling a big part of the void that... more

Professor, Fashionista and author of The Convent of the Pure Sara Harvey will be here to discuss her book and how to dress for all of your special events.

Diana Wiener is back to talk about winterizing your garden. With helpful tips and lots of ideas for keeping production up during the winter.

Allan Gilbreath will be taking the new world, hot sexy vampires team. Do vampires sparkle? H. David Blalock will be defending the old world, totally evil, un-dead vamps of old. Can anyone say Béla Lugosi?

Kalila Katherina Smith is going to be here to talk about Voodoo and Hoodoo. She is well versed in this culture. Kalila Smith is the founder of the New Orleans Paranormal & Occult Society. She is the author of "New Orleans Ghosts,... more

Dwayne Sunburn is coming today to talk about the haunted house industry. Dwayne runs 13th Gate voted the best haunted house in American located in in Baton Rouge, Louisiana. No joke it has been voted the best in America for two... more

Blake Slemmer from PickYourOwn.org will be here to discuss food preservation, local farms, equipment, and picking your own (fruits and veggies that is.) Please join us for a great hour of doing it yourself.

World class editor Mark Fitzgerald will be here to talk about his books Time Intertwined and Tales of Fantasy. How to get into an anthology? And why get into an anthology? Also, I'm getting the very first interview for his newest ventures... more

The Green CPA Lori comes on and we talk about going to Cons. What to pack, how to act, what to do, and who to do it too.

Freezing, Drying, Canning, Jams, Jellies, Vinegars, Cheese, Butter, Root sellers and a whole host of other ways to keep your food. Also we did pots and pans but now let's do all those other Kitchen gadgets.
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