Bold Foods with Bold Wines: The Final Show

Sadly, this will be our final show. However we still want to brighten your holiday season with more food and wine ideas. Chill out with chilis to gladden the heart and warm the belly and the wines to go with them. Hearty soups and casseroles round out the choices for foods that can be fixed ahead of time to free you from the kitchen. Jane will also discuss her new radio program and Jim will talk about his new show: On the Road with the Southwestern Wine Guy. Be sure to tune in so you will know where we are heading.