Jeffrey Rosen of PopoJito in Scarsdale

Jeffrey Rosen is no stranger to the restaurant industry. He opened his first restaurant several years ago, and now is the director of operations and finance at Popjito in Scarsdale, NY. Rosen talks about the mission of the eatery—using quality, gluten-free ingredients for the tacos, fajitas, and more on the menu—the interior, and what's next for the restaurant group.

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to excite or elate foodies to the point of enthusiasm or frenzy; to live life deliciously*

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