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Food A Holick

Food A Holick


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Food A Holick is everything FOOD. Whether you are eating out or cooking in. Join us for a fast paced hour of food, family, and FUN!

On-Demand Episodes

Erika Madden fron The Star Drive-In talks about her winter menu and schedule, her events for the rest of the year and what it takes to be successful in the small business world of food service.

Tim and Aimee talk about Harvesting Your Vegetables & Garden Goodies for Cooking and Canning

GM Sandy Verissimo and Chef Steve talk about getting Berkley Beer up and running and Oktoberfest

Jason Caldas talks to us about his "Grab N Go" Health Foods in Raynham -

Tim celebrates 40 years of being in business - Wood Palace Kitchens

Our friend, Martin Beck talks about his New England Grass Fed Beef in Portsmouth, RI.

Our annual Labor Day Weekend Show - Labor of Love

Deb Thelan from D&D Candies talks to Tim and Aimee about her delicious candies.

The Soupman of Bridgewater, Peter Kelliher talks with Tim and Aimee about his journey to help those that are much less fortunate than so many others.

Tim and Aimee talk about eating lighter in the summertime and they dive into pub foods as well