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The Southern Passion Lounge with Chef Amadeus

  • Broadcast in Food
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Welcome to the Southern Passion Lounge where the industry comes to hang out. We welcome April Richmond the wine diva as my special co-host for the month. This week we have some fun guest stopping by to chat with us. The President  of USPCA chapter of  the year Chef melissa gurmankin and Chef Chris Welsh. Spring time is just around the corner, so its time for great relationship conversation and tasty food with dhylles davis, She will drop by to talk about her new radio show. My good friend Chef Matt Raiford fresh from the Food Network Throw Down with Bobby Flay. we will talk about his experience and whats going on at Gillard Farms

Have questions for the guest send email to southernpassionlounge@gmail.com

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