Join us November 1st as we cook up something special with Kristi Loucks.
Kristi Loucks is a Pastry Chef and Cake Designer with a degree from Le Cordon Bleu Chicago. Her writing and storytelling has always been a way to manage the day to day stresses of working in the world of restaurants and food service.
Kristi started writing in High School and has continued to share her work with friends over the years. While she never planned to pursue writing professionally, a supportive friend armed with a copy of her debut novel, A Life Interrupted happened to share it with the right person.
Since her debut was released in September of 2012, she has also released a novella, Delivery of Fate and is currently working on a new full length novel called The Rose Red Reaper, the first in a new series based in her home town of Chicago, IL.
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