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"Responding to an on-site FDA Audit Post-Food Pathogen Outbreak and Recall" with William (Bill) Jaspers, Food Safety/Food Quality Professional with experience in 3 related areas: --Quality Management in dry corn milling, frozen foods, low acid canning, oil roasting and packaging of nuts and fresh cut vegetable production --Food Safety Consulting --Public Health (Health Inspection) Agenda:
1. Your background and experience. 2. The formulation of a risk-based food safety plan. 3. The use of internal and external food safety audits. 4. The use of microbiological samples from production and environmental sources. 5. Responding to an on-site FDA audit post food pathogen outbreak and recall.
Contact:
William (Bill) Jaspers Food Safety/Food Quality Professional wjaspers3@yahoo.com