Call in to speak with the host
Slow Food aims to be everything fast food is not. It's slow — in the making and the eating. It's fresh — not processed. It's from neighborhood farms and stores — not from industrial growers. Guests Kristin Perry (creator of The Kitchen Potager) and Jerry Fritz (author Lessons From Linden Hill: Design Tips and Planning Pointers, landscape wizard, farmers market owner, and guest on Martha Stewart Living) tell how you can get back to the earth and local foods, even if you live a busy life in a big city.
Sorry we couldn't complete your registration. Please try again.
Please enter your email to finish creating your account.
Receive a personalized list of podcasts based on your preferences.