Jordana Carroll w Chef Keidi Awadu THE RAW FOOD CHEF

Chef Keidi Awadu is a Las Vegas based raw food chef who has developed a brand of nutritionally dense cuisine he calls "Living Superfood" and has pioneered a healing modality called “full-spectrum hyper-nutrition” which is actually administered using gourmet raw food cuisine as delivery vehicle.

 

Here are just a few of Chef Keid’s “Life-Lights”:

• Award-winning raw food chef and longtime master of vegan & vegetarian cuisine

• Developer of the Living Superfood Full-Spectrum Hyper-Nutrition healing system

• Author of 27 books on health, culture and progressive activism

• Multi-media journalist for 36 years in print, broadcast and an Internet webcast pioneer

• Internationally featured lecturer on health, culture, economics, and

   activism

• Life-long career musician and recording artist

• 3 Years of laboratory experience as a reproductive cryogenics technician

• Life-long organic gardening expert horticulturalist

 

Living Superfood is the easiest   no-dieting   weight reduction program

 

Chef Keidi Awadu