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Are you in a restaurant rut? Does eating out fill you with anxiety? Are you too embarrassed to ask the server to describe intriguing dishes? Do you avoid restaurants with hundreds of items on the menu that you can’t pronounce? Do you know the difference between a panang and a satay? Well, have we got a show for you! Danyelle Freeman, restaurant critic and author of Try This, Traveling the Globe Without Leaving the Table, is our guest on Tomatoes in the Trenches Blog Talk Radio Show, Wednesday, June 22. We will discuss her book, which Gael Greene calls “A handy guide to delicious adventures in food that will help you dare to dare.”. Listen in Live this Wednesday, June 22 at 2 PM EST or 11 AM PST or on demand at your leisure. After listening to our show we guarantee, you’ll be able to go into a British Gastropub and, without blushing, request an order of spotted dick.
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