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Our guest this morning is John Marsh.
John has previously been a guest on the program to discuss his Triton Mixed Martial Arts Studio but today, since we’ve been focusing on food all month, he’s here to tell us about his latest venture, Wyatt’s BBQ & Catering Company.
John has been a grill master for years, cooking for lucky friends and family, and is kind of a BBQ legend around town.
He finally decided the world could no longer go without his grilling expertise and launched Wyatt’s BBQ in October 2012.
With a state-of-the-art mobile grill operation, they can pull up to your door and prepare everything on-site but should you have space restrictions, all cooking can conveniently be done off-site.
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It's good to talk.