Should food be labeled whether or not it contains genetically modified organisms? Over one million Californians have already agreed that they have the right to know what they are eating. The right to know is a fundamental right and a bedrock American value. In a democratic, free-market society, consumers get to make informed choices about what we eat and feed our families. However, this has been a very big battle to get something which should be simple, one big challenge!
Tune in to this segment of The Organic View Radio Show, as host, June Stoyer, talks to Stacy Malkan, the media director for Yes on 37 California Right to Know campaign. She is a former journalist and newspaper publisher and longtime advocate for environmental health issues, most recently as co-founder of the Campaign for Safe Cosmetics and author of the award-winning book, "Not Just a Pretty Face: The Ugly Side of the Beauty Industry." Stay tuned!
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