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Heirloom, Hybrid, and GMO Seeds: One better than the other?

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So many of us have no idea the importance the type of seed used to produce the food we consume has on a society.  Today, Scott Jackson, professor at the University of Georgia, will join Stephen McCarthy of The McCarthy Project to discuss the current and future trends in seed genetics and the use in our world today.  We will be discussing the concepts of domestication, bottlenecks and epigenetics as it relates to the world of growing food.

For more information, visit The McCarthy Project

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