George Bernard Shaw once said that “there is no sincerer love than the love of food” and who wouldn’t agree. So it is that Wednesday, October 2, 3 pm ET, The Halli Casser-Jayne Show, Talk Radio for Fine Minds will have a sincere conversation about everyone’s love of food with top chefs and food writers Norman Van Aken, Ingrid Hoffman, Sandra A. Gutierrez, Manuel Villacorta and American comic artist and musician, Lucy Knisley.
Norman Van Aken is known as the founding father of New World cuisine and is recognized internationally for introducing the concept of “fusion” to the culinary world. No Experience Necessary is Van Aken’s new joyride of a memoir. Ingrid Hoffman is the international food and television personality, restaurateur, and host of the Cooking Channel’s “Simply Delicioso” and Univision’s “Delicioso.” Hoffman’s book Latin D’Lite: Delicious Latin Recipes with a Healthy Twist offers a healthy twist on Latin Cuisine. Manuel Villacorta new book, Peruvian Power Foods introduces 18 superfoods and 101 recipes and anti-aging secrets from the Amazon and Andes. In Relish, Lucy Knisley’s delightful drawings offer a crystal-clear how-to guide to do everything worth doing in the kitchen. Step aside Joy of Cooking.
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