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The Business Of Craft Beer

The Business Of Craft Beer

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The Business of Craft Beer Podcast is hosted by Gregory Dunkling, director of the University of Vermont Business of Craft Beer online certificate program . We continually examine today's craft beer sector in the U.S. Whether you are looking to break into the craft beer industry or looking to start your own craft brewery this podcast is for you. With the number of U.S. craft breweries exploding from just 8 in 1980 to 6000+ as of 2017, our podcast interviews brewery owners across the country to hear their stories and better understand factors leading to sustained, healthy growth of independently owned breweries. And we invite the public to join this conversation. The phone lines will be open and you are welcome to call in at (929) 477-1757 to join the conversation. Interested in a career in the craft beer industry? Check out The University Of Vermont's Business Of Craft Beer Certificate Program: go.uvm.edu/beercast

On-Demand Episodes

Social media today offers everybody a platform for communicating to the world. This can be positive yet also disastrous for any business. This is especially the case for a brewery that is diligent at building and maintaining their brand. One... more

Today, breweries are hyper-focused on their taprooms. Serving beer directly to customers offers not only a financial advantage but also a strong connection to customers. Increasingly, taprooms are beginning to look a lot more like... more

Ready to take next steps in your career in craft beer, but wondering how to proceed? Let us provide some guidance. Join us on December 11, at 6:00pm (EST) for a live, call-in, Q&A podcast featuring UVM Business of Craft Beer... more

Join us for a conversation about UVM's Business of Craft Beer Professional Certificate program, featuring Program Director Gregory Dunkling. Please call us with your questions at 9294771757, or if you are unable to attend the... more

Today's episode will feature Stone Corral Brewery, located in Richmond, Vermont. Stone Corral is a family operated artisanal brewery that was started on their horse ranch in Huntington, Vermont. In 2016 the brewery moved to its current location... more

We'll be joined by Jeff Nowicki from Bump Williams Consulting to help us separate fact from fiction when it comes to the state of the craft beer industry. This will be Part One in a series of discussions this fall and winter examining... more

So you've pursued your dream to launch a brewery and developed a comprehensive plan to make this a reality. Now you need funding to realize this dream. On the other hand, you may have had so much success with your... more

What if you started a brewery and your IP could literally walk out the front door? Today's craft breweries increasingly face such a challenge. In a renowned collaborative business environment, is the answer legal protection or reliance on... more

So you are committed to opening your own brewery but don't have the required capital. What are your options? Partnership brewing may be a viable solution. In the early days of craft beer this was referred to as contract brewing. Yet today,... more

So you are committed to opening your own brewery but don't have the required capital. What are your options? Partnership brewing may be a viable solution. In the early days of craft beer this was referred to as contract brewing. Yet today,... more

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