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Blissful Food with Christy Morgan

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The Jazzy Vegetarian

The Jazzy Vegetarian

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Today Laura Theodore, the Jazzy Vegetarian welcomes Christy Morgan, known as The Blissful Chef, to talk about July 4th recipes, tips and Definition Magazine. Then we’ll hear from Stephanie Feldstein who is the Director of the Population and Sustainability program at the Center for Biological Diversity, to hear about endangered species and wild places in relation to runaway human population growth and overconsumption.  Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites, Laura Theodore’s newest cookbook, is available wherever fine books are sold. Watch Jazzy Vegetarian  on the CREATE Channel all across the country! Christy Morgan, known as The Blissful (& Fit) Chef, has been tantalizing taste buds for years as a vegan chef, cooking instructor, food writer, and cookbook author. Her mission is to show that a whole foods vegan diet can be delicious, easy and will bring more energy and bliss into your life!  Stephanie Feldstein is the Director of the Population and Sustainability program at the Center for Biological Diversity, where she leads the Center's work to address threats to endangered species and wild places from runaway human population growth and overconsumption.

 

 

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